Singapore & Malaysia: A 7-Day Private Tour

Embark on a dazzling journey through the futuristic cityscape of Singapore and the vibrant heart of Malaysia. From the awe-inspiring Supertrees of Gardens by the Bay to the iconic Petronas Towers and the historical charm of Malacca, this private tour is a perfect blend of modern marvels and rich cultural heritage. Get ready for a week of unforgettable sights, tantalizing flavors, and seamless luxury.

Day 1: Arrival in Singapore & Marina Bay Splendour

• Morning: Arrive at Singapore Changi Airport. Meet your private driver and transfer to your hotel for early check-in and refreshment.
• Lunch: Chicken Rice at Tian Tian Hainanese Chicken Rice (Maxwell Food Centre) – succulent poached chicken with fragrant rice and chili dip.
• Afternoon: Explore the iconic Marina Bay Sands area. Walk along the waterfront promenade, visit the Shoppes at Marina Bay Sands, and take in the stunning views of the city skyline.
• Dinner: Chilli Crab at Jumbo Seafood (Riverside Point) – a messy, delicious Singaporean classic served with fried mantou buns.
• Overnight: Marina Bay area (e.g., The Fullerton Hotel Singapore or Marina Bay Sands).

Day 2: Gardens by the Bay & Cultural Quarters

• Morning: Visit the futuristic Gardens by the Bay. Explore the Cloud Forest and Flower Dome conservatories, and walk among the towering Supertree Grove.
• Lunch: Laksa at 328 Katong Laksa – a rich, spicy coconut noodle soup with prawns and cockles.
• Afternoon: Discover the vibrant heritage districts of Chinatown and Little India. Visit the Sri Mariamman Temple, the Buddha Tooth Relic Temple, and browse the colorful shops and markets.
• Dinner: Peranakan Cuisine at Candlenut – a Michelin-starred restaurant offering modern interpretations of traditional Nyonya dishes.
• Overnight: Marina Bay area.

Day 3: Sentosa Island & Night Safari

• Morning: Take a cable car ride to Sentosa Island. Visit the S.E.A. Aquarium (one of the world’s largest) or relax on the beaches.
• Lunch: HarbourFront Centre food court – try Hokkien Mee (stir-fried noodles with prawns and squid) or a bowl of hearty Bak Kut Teh (pork rib soup).
• Afternoon: Continue enjoying Sentosa – visit Universal Studios (optional) or the Fort Siloso military museum. Return to mainland in the late afternoon.
• Dinner: Satay at Lau Pa Sat – grilled meat skewers served with peanut sauce, alongside a buzzing atmosphere.
• What’s Included
  • Air-conditioned vehicle
  • Driver
  • Fuel Cost, Parking Fee, Toll Fee
  • Accommodation in selected hotels
  • Daily breakfast

  What’s Not Included

  • Entrance fees to attractions
  • Tour Guide
  • Meal (lunch and dinner)
  • International flights
  • Travel insurance
  • Personal expenses